HOW TO MAKE GRILLED STEAKS

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Savory Marinated Flank Steak Recipe














Savory Marinated Flank Steak Recipe


Grill Recipes for Steak Ingredients

* 3 tablespoons canola oil
* 2 tablespoons lemon juice
* 2 tablespoons Worcestershire sauce
* 1 tablespoon dried minced garlic
* 1 tablespoon Greek seasoning
* 1 tablespoon brown sugar
* 1 teaspoon onion powder
* 1 beef flank steak (1-1/2 pounds)

Grill Recipes for Steak Instructions

* In a large resealable plastic bag, combine the first seven ingredients; add the steak. Seal bag and turn to coat; refrigerate for 6 hours or overnight.
* Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill steak, covered, over medium heat or broil 4 in. from heat for 6-8 minutes on each side or until steak reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°).
grill recipes for steak:honey-glazed-grilled-salmon-steaks.

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